Wednesday, December 30, 2009

Muffin Tin Monday—New Year’s Eve Party Hats—Edible, of Course!

We made some cute, edible “Party Hats” for our Muffin Tin Monday this week. The kids had so much fun with the edible Christmas trees we made, that when I saw these I knew they’d be a hit too.


I melted a bag of chocolate chips and then rolled sugar cones in them until they were completely covered. I placed them on a sheet of waxed paper, and put them in the fridge to harden. I filled our tins with assorted decorations, and put out frostings and spreaders.

Once again, I don’t know what Joe enjoyed more, decorating or eating all the candies:-).


And, once again, Jamie’s was the coolest of the creations.


Here is Hanna’s:


Here is mine:


We had fun making our hats, and can’t wait to ring in the New Year together tomorrow night!!



  1. Oh my goodness - this is so cute! I think maybe our family will do this tonight as a family activity. This is my 1st time on your blog - I love your blog! What a beautiful family you have! May God continue to bless you! Have a Happy New Year!

  2. They look great! Jamie is very talented. My kids would love to do this.

  3. Hi Susana! I recieved a blog award and now I am passing one along to you!

  4. Cute and YUMMY!!!! I love that you guys do this as a family!!! :)

  5. I love this idea! They look so great. I really want to do more things like this with my kids this next year. Thanks for the great ideas!